SoupsA velvety soup of roasted field mushrooms, leeks and garlic enriched with cream and white wine, elevated with the unmistakable aroma of truffle oil. Gluten Free
Handmade fresh daily in Balgowlah — pick-up or local delivery.
Hearty chickpeas and ripe tomatoes slow simmered with garlic, ginger, chilli, cumin and mustard seeds, then finished with fresh coriander and lemon for a warming soup bursting with bold, vibrant flavour. Vegan
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Roasted cauliflower, toasted almonds and garlic blended with cream, white wine and Parmesan to create a velvety soup with rich, nutty depth and delicate flavour. Vegan
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A hearty Italian country-style soup brimming with smoked pork hock, borlotti beans, Savoy cabbage, garden vegetables and macaroni pasta, slow-simmered in a rich tomato broth with garlic, olive oil and Parmesan rind for authentic homestyle flavour.
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